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This tasty team building event will see your company teams cooking up canapes in the kitchen – it’s literally a feast for the senses!
In true Master Chef style, teams are provided with a variety of ingredients and, under the watchful eye of our head chef, must devise, design and deliver a selection of canapés within the allocated time scale.
Cooking ability aside, creativity, careful planning, attention to detail and the ability to remain calm under pressure are must for this tasty team building trial!
EMG are also able to organise a number of alternative cooking team building challenges, including organic cooking, deserts and baking – just ask for more information!
Your Canapé Capers Team Building Event Includes:
- Insurance
- All pre-event and onsite management
- All cooking equipment
- All ingredients
- Presentation platters
- Cooking aprons and chefs hats
- Instruction from a professional chef
- Soft drinks throughout the day
- Prizes for the winning team
- Digital cameras for each group to capture images of their event
- A complimentary CD with guest’s images
Canapé Capers Extras:
- Transport
- Branded clothing for guests/staff
- Professional photographer/videographer
- Catering package
Suggested Itinerary for Canapé Capers Cooking Workshop:
| 9.00 | Group arrive for tea & coffee and meet the event coordinator and head chef | |
| 9.30 | Group receive a full event briefing and are split into teams | |
| 9.45 | Teams start planning their canapés | |
| 10.30 | Teams collect their ingredients and begin cooking | |
| 11.30 | Teams present their canapés for judging | |
| 12.00 | Debrief, awards ceremony and canapé eating | |
| 12.30 | Guests depart for lunch |
